WELCOME
I love to bake and cook and I’m always looking for new recipes & techniques to challenge me☺️.
I have amazing grandchildren that I love spending time with. We love to hike in nature and a couple of them actually like hanging out with me in the kitchen!!
I strive everyday to seek God and His will in my life. 1 Corinthians 15:10 “By the grace of God, I am what I am.”
Latest Recipes
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Classic Stracciatella Gelato
The Ultimate Stracciatella Gelato Recipe: A Creamy Italian Classic There is something undeniably magical about the contrast of velvet-smooth cream and the delicate, crisp snap of chocolate shards. In Italy, Stracciatella effect (which literally means “torn apart” or “ragged” in Italian) is created by drizzling melted chocolate into the churning gelato, which freezes instantly into…
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Mexican Street Corn (Elote) Hot Dogs
The Ultimate Fusion: Mexican Street Corn (Elote) Hot Dogs If you’re looking to upgrade your backyard barbecue game, you’ve come to the right place. I’m taking two legendary comfort foods—the smoky, tangy, crave-worthy Mexican Street Corn (Elote) and the classic American hot dog—and smashing them together for the ultimate summer fusion. This recipe balances the…
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One Large Chocolate Chip Cookie
The “Size of Her Head” Cookie: How One Sweet Request Inspired the Ultimate Single-Serve Treat We’ve all been there: the late-night craving strikes, you have a vision of a gooey, golden-brown chocolate chip masterpiece, but the thought of washing a stand mixer, chilling dough for hours, and staring down a dozen leftover cookies—knowing full well…
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Black Bean Burgers with Caramelized Onions
These black bean burgers are so delicious, and I dare to say, that even my diehard meat-loving friends are going to be a fan too! I topped these fit for a king burgers with caramelized onions and homemade chipotle sauce (that you’re going to want to put on just about everything!). As I was testing…
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mmm… check these out
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Mini Pavlovas
From Custard to Clouds: How to Transform Your Leftover Egg Whites into Mini Pavlovas Yesterday was all about indulgence. You whipped up that silky, rich vanilla custard to pair with your roasted strawberries and crepes, and now you’re staring at four lonely egg whites sitting in a bowl in your fridge. Don’t you dare toss…
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Roasted Strawberries & Custard Crepes
The Ultimate Weekend Indulgence: Roasted Strawberry & Custard Crepes If there is one thing that can turn a slow, lazy morning into a gourmet experience, it’s a stack of warm, delicate crepes. While crepes have a reputation for being “fancy,” they are actually incredibly easy to master at home. Today, we are elevating the classic…