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Good Eats By Mimi

Sharing recipes, baking tips and food photography

  • December 5, 2025

    Italian Rainbow Cookies

    Italian Rainbow Cookies

    Italian Rainbow Cookies, also known as Tri-Color Cookies or Lombardi Cookies, are believed to have originated with Italian immigrants in the United States, particularly in New York.  These cookies reflect the Italian tradition of using simple, high-quality ingredients while also serving as a symbol of Italian pride and heritage.  These delightful confections, often referred to…

  • December 4, 2025

    Copycat Panera Broccoli Cheddar Soup Recipe

    Copycat Panera Broccoli Cheddar Soup Recipe

    Oh, that feeling.  The crisp air outside, a cozy blanket, and a warm, creamy bowl of Panera Bread’s legendary Broccoli Cheddar Soup in your hands.  It’s a hug in a bowl, a comforting embrace of velvety cheese, tender broccoli florets, and that subtle hint of carrot sweetness.  Pure bliss, right? But let’s be honest, those…

  • December 2, 2025

    Copycat Panera Tomato Basil Bread

    Copycat Panera Tomato Basil Bread

    There’s something undeniably comforting about walking into a Panera Bread.  The aroma of fresh coffee, the sight of pastries, and that unmistakable, hearty smell of their artisan loaves.  For many of us, their Tomato Basil Bread holds a special place in our hearts (and stomachs).  Its moist crumb, tangy-sweet sun-dried tomato pieces, and fragrant basil…

  • November 30, 2025

    Rolled Orange Sugar Cookies Dipped in Chocolate

    Rolled Orange Sugar Cookies Dipped in Chocolate

    There are cookies, and then there are moments.  The kind of moments that wrap you in a warm hug, a burst of sunshine on a cloudy day, a little bit of pure, unadulterated joy.  Today, we’re diving headfirst into one of those moments with a recipe that’s about to become your new obsession:  Rolled Orange…

  • November 24, 2025

    Roasted Butternut Squash & Apple Soup

    Roasted Butternut Squash & Apple Soup

    The air is starting to whisper of crisp mornings and falling leaves, and that can only mean one thing: Thanksgiving is nudging us from behind, with the glitter and joy of Christmas just a sleigh bell’s chime away.  Before we plunge headfirst into gingerbread houses and festive cookies (though believe me, those are coming!), I…

  • November 22, 2025

    Cold Fermentation Sourdough Focaccia Bread

    Cold Fermentation Sourdough Focaccia Bread

    Oh, sourdough focaccia.  Just the words conjure images of a golden, dimpled crust, glistening with olive oil, a crumb so airy and chewy it practically melts in your mouth.  It’s a bread that embodies comfort and rustic elegance. But what if I told you there’s a simple, yet profoundly transformative technique that can elevate your…

  • November 15, 2025

    Perfectly Fluffy Pumpkin Waffles

    Perfectly Fluffy Pumpkin Waffles

    These aren’t just any waffles; they’re a golden, spiced hug in every bite, infused with that unmistakable autumn flavor. Whether you’re gathering with loved ones for a cozy weekend brunch or simply treating yourself to a special morning, these waffles are guaranteed to be a hit.  And the best part?  They’re surprisingly simple to whip…

  • November 1, 2025

    Sourdough Ciabatta Rolls

    Sourdough Ciabatta Rolls

    Pillowy Perfection: No-Fuss Overnight Sourdough Ciabatta Rolls (18-24hr Cold Ferment!) There’s something truly magical about a perfectly baked ciabatta.  That crisp, crackly crust giving way to an incredibly open, airy, and chewy interior.  It’s the kind of bread that elevates any meal, from a simple soup to a gourmet sandwich.  Many home bakers find ciabatta…

  • October 27, 2025

    Sourdough Bread – Foolproof Beginner’s Guide

    Sourdough Bread – Foolproof Beginner’s Guide

    Conquer the Sourdough: Your Foolproof Beginner’s Guide (No Fancy Techniques Needed!) So, you’ve fallen victim to the sourdough siren song.  The promise of crusty exteriors, tender crumb, and that unmistakable tangy flavor has you dreaming of baking your own loaves.  But then you start researching, and BAM! Autolyse, fermentolyse, tangzhong… it all sounds like a…

  • October 18, 2025

    Aromatic Turkey Meatballs with Fiery Red Curry Sauce

    Aromatic Turkey Meatballs with Fiery Red Curry Sauce

    Aromatic Turkey Meatballs with Fiery Red Curry Sauce: Your New Favorite Weeknight Meal! Are you stuck in a dinner rut?  Craving something deeply flavorful, a little exotic, yet surprisingly easy to whip up on a weeknight?  Look no further! Today, we’re diving into a recipe that promises to transport your taste buds straight to a…

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